Best croissants are in French Johannesburg

#127. Greet the day by saying “bonjour”. Or at least be greeted by lots of people who think you speak French because you are sitting in the garden at the Alliance Francaise across from the Zoo Lake, savouring a bit of winter sunshine. I was there for the good coffee and heavenly pan au chocolat – layers of buttery pastry folded around delicious chocolate, delicate and crispy in all the right places. Continue reading